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Maple Tart Tatin

Author: Martin Picard

Green Peppercorn Cornmeal Crackers

Author: Ruth Cousineau

Shrimp Scallion Dumplings

Author: Maggie Ruggiero

Prosecco Raspberry Gelée

Author: Melissa Roberts

Chrysanthemum

Author: Camper English

Seared Steak Lettuce Cups

If you're looking for fresh hits of color and crunch for the buffet, here's your answer.

Author: Bon Appétit Test Kitchen

Key Lime Pudding Cakes

Author: Emily Luchetti

Grilled Corn, Crema Mexicana & Cilantro Crostini

Author: Bon Appétit Test Kitchen

Pound Cake with Grand Marnier Poached Apricots

Beating the butter and sugar until light and fluffy is essential to this cake's moist, tender crumb.

Author: Melissa Hamilton

Gingered Peach Pavlovas

Author: Cindy Mushet

Smoked Salmon Chips

Author: Linnea Johansson

Pomegranate Mimosas

Author: Melissa Roberts

Lemon Lime Basil Shortbread Cookies

Author: Bon Appétit Test Kitchen

Coconut Southern Comfort Layer Cake

Author: Martha Hall Foose

Perfect Crostini

Author: Katie Brown

Goat Cheese with Chipotle and Roasted Red Pepper

Author: Bon Appétit Test Kitchen

Tangerine Crème Brûlée

Author: Todd Porter

Lemony Slice and Bakes

Author: Gina Marie Miraglia Eriquez

Caramel Cheesecake Bites

Author: Gina Marie Miraglia Eriquez

Chocolate Hazelnut Cookies

Author: Shelley Wiseman

El Diablo

An easy tequila cocktail made with creme de cassis and ginger beer or ginger ale. Check out the recipe!

Author: Eben Freeman

Lemon Pannacotta with Lemon Marmalade

Author: Jimmy Bannos Jr.

Key Lime Meringue Cake

Author: Alexis Touchet

Glazed Figs with Almonds and Thyme

Author: Maggie Ruggiero

Espresso Granita

Author: Gina Marie Miraglia Eriquez

French Onion Bites

Author: Maggie Ruggiero

French 75

Recipe for a French 75, a classic sparkling cocktail made with Champagne, gin (or cognac!), and lemon.

Author: Bon Appétit Test Kitchen

Orange Aperol Sun

Author: Joanne Weir

Crab, Chile & Mint Crostini

Author: Bon Appétit Test Kitchen